Mother's Day special's 

Join us for a Mother's Day Breakfast 

Sunday May 7th

Strawberry  Blueberry Waffle Sunday 

Blueberry Belgian waffle topped with fresh macerated strawberries, whipped cream, chopped walnuts with a cherry on top.Served with real Vermont maple syrup.


Bananas Foster French Toast

Cowbell French toast topped with sliced bananas flambéed in  brown sugar , butter & goslings dark rum. With a scoop of vanilla ice cream or whipped cream.


Roasted Vegetable Omelet 

A fluffy three egg omelet stuffed with a medley of roasted vegetables & herb goat cheese .Served with a hash brown potato and choice of toast.


Pastel de Nata

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